Wickham Cafe Soy Wax Melts

Welcome to our Wickham Café Collection of soy wax melts, carefully curated and crafted with you in mind.

CAFE CINNAMON ROLLS
A tray full of freshly baked, warm cinnamon rolls. Sticky buttery dough, cinnamon sugar, and a sugary vanilla glaze.

CONFETTI CAKE
Everyone's favorite vanilla cake tinged pink just for fun, with delightful confetti bits, sweet buttercream frosting, and a hint of almond extract.

DARK ROAST
Smooth and dark coffee beans, freshly roasted with a hint of hazelnut and vanilla bean.

DUBAI CHOCOLATE
Deep, dark chocolate and creamy pistachio fluff.

ESPRESSO SHOTS 
A triple shot of delicious espresso sweetened up with just a splash of milk.

HONEY BEE DREAM
Dripping, golden honey layered with aged rum, a dusting of cocoa powder, sandalwood and davana leaf. The tiniest breath of cinnamon brings it all together.

KEY LIME
Zesty lime with sweet meringue and just enough of a fizzy zing.

LONDON FOG
Earl grey tea on a rainy day, French lavender, warm golden honey, and a drop of sweet musk.

 Made with soy wax and high quality fragrance oils. Approximately 3 oz.

To use: remove 1-2 cubes from package and place into an appropriate wax warmer. Turn on warmer and as the wax begins to melt, the fragrance will fill your space.